(www.brunospizzawa.com) – Longview, Washington
How I heard of this place: My second year supporting my husband in the ride from Seattle To Portland (STP) was made more memorable with a visit from old (college-days) friends, and the pizza place they selected at which to meet and share a meal.
Type of cuisine: All things pizza.
“We’ve built a reputation in our community with our amazing pizza and our great service. People from all over the Northwest LOVE our pepperoni that we slice ourselves every day and pre-cook in our oven to a delicious crispiness that people just can’t seem to get enough of.
Ambiance: A typical pizza joint, the fluorescent-lit space, with its black and white checkered floors and red tables is the perfect place to gather with friends, share a casual meal and take pounds of leftover pizza home.
What I ordered: At the recommendation of our friends, the locals, we selected Bruno’s Taco Pizza ($19.09 for a large) with lettuce, cheddar, beef, olive, Doritos, and tomato, as well as the Combination ($19.09 for a large) with beef, pepperoni, olive and mushroom.
Our friends selected half the Zesty Pepperoni ($13.09 for the medium), and their own combination on the other half.
On a return visit, Friday, 17 June 2016: We stopped by with some of our pizza-loving cousins on our way to Portland for Father’s Day, and were so pleased we did! A small Eddie’s Eadliner ($13.99) with beef, mushroom and pepperoni,
and a large Chicken Taco Pizza ($26.29) with lettuce, cheddar, chicken, olive, Doritos and tomato.
What I loved: While it’s not pictured, the Taco Pizza was certainly something to write home about. We devoured it at breakfast the following morning. And, at a huge surprise to me, the meaty combination of crispy pepperoni, crumbled and seasoned beef and brined olives caught my attention and won me over!
Why I loved it: Delicious pizza shared among good friends, old and newer, in a casual and very easy setting.
Cost: Average ($21 – $27 per family sized, loaded pie)
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